We love vegan eats. Our personal transitions to vegan eating happened nearly a decade ago, when we were in college.
Along the journey since then, we’ve learned so much. About cooking. About superfoods. About eating-out-while-vegan. About healthy vegan pregnancies and raising vegan kids! We’ve learned, perhaps most exciting of all, that vegan food should be more than just barely palatable because it’s (supposedly) healthy! It can and should be delicious and uncompromisingly healthy–at the same time!
Is there any other way to live, really?